Study July 2024 French meat industries under pressure: the issues of competitive pressures and access to biomass
Issue Brief July 2024 French meat industries under pressure: the issues of competitive pressures and access to biomass
Blog post February 23rd 2023 Biodiversity COP15: what future for digital sequencing information? Author: Manon Lemaire
Blog post February 23rd 2023 Tropical forests: investing for better conservation Author: Sébastien Treyer
Blog post February 16th 2023 Should we (already) be thinking about the next reform of the Common Agricultural Policy? Authors: Elsa Régnier, Pierre-Marie Aubert
Blog post February 2nd 2023 Three priorities for the Green Deal Industrial Plan Picture credit : European Commission Author: Nicolas Berghmans
Blog post February 2nd 2023 Planning the low-carbon transition in France: doing more with less Author: Andreas Rüdinger
Blog post January 26th 2023 Reforming the World Bank: 3 ideas for an effective sustainable roadmap Authors: Élise Dufief, Sébastien Treyer, Damien Barchiche
Blog post January 19th 2023 Germany and France must coordinate better Picture credit : Institut Français Authors: Sébastien Treyer, Nicolas Berghmans
Blog post January 12th 2023 European battery regulation: an exemplary step forward in more ways than one Author: Jean-Philippe Hermine
Blog post January 5th 2023 Environmental shift or purely situational diplomatic success? Understanding the concurrence of four key trends Author: Sébastien Treyer
Blog post January 5th 2023 How can the Kunming-Montreal agreement enhance the protection of Mediterranean wetlands? Picture credit : Hellio Van Ingen Authors: Raphaël Billé, Julien Rochette, Columba Martinez-Espinosa
Blog post January 5th 2023 A new era for global biodiversity? Authors: Julien Rochette, Juliette Landry, Sébastien Treyer
Blog post December 8th 2022 Towards a transformative SFS legislative framework: in need of a constructive debate on the meaning of “sustainable food system” Authors: Nathalie Bolduc, Pierre-Marie Aubert