Issue Brief April 2019 Agroecology and carbon neutrality: what are the issues? Authors: Pierre-Marie Aubert, Marie-Hélène Schwoob, Xavier Poux
Study April 2019 Agroecology and carbon neutrality in Europe by 2050: what are the issues? Findings from the TYFA modelling exercise Authors: Pierre-Marie Aubert, Marie-Hélène Schwoob, Xavier Poux
Blog post April 5th 2019 Significant changes in French cereal and dairy farming systems to initiate a transition towards agroecology? Authors: William Loveluck, Pierre-Marie Aubert
Report April 2019 The future of cereal farming in Île-de-France Authors: Pierre-Marie Aubert, Sébastien Treyer, William Loveluck
Report April 2019 The future of dairy farming in Finistère Authors: Pierre-Marie Aubert, Sébastien Treyer, Olia Tayeb Cherif and 1 more.
Report January 2019 Energy and carbon footprint of food in France - From production to consumption Authors: Carine Barbier, Christian Couturier, Prabodh Pourouchottamin and 3 more.
Scientific publication January 2019 Missing the forest for the data? Conflicting valuations of the forest and cultivable lands Land Use Policy Authors: Emmanuelle Cheyns, Laura Silva-Castañeda, Pierre-Marie Aubert
Report November 2018 Agricultural Transformation Pathways toward the SDGs Authors: Marie-Hélène Schwoob, Peter Timmer, Martin Andersson and 1 more.
Blog post November 12th 2018 Food, biodiversity, climate: which direction for European agriculture? Author: Pierre-Marie Aubert
Report October 2018 TEEB For Agriculture & Food Scientific and Economic Foundations Report Authors: Pierre-Marie Aubert, Yann Laurans, Sébastien Treyer and 1 more.
Study October 2018 Assessing progress in the low-carbon transition in France Authors: Andreas Rüdinger, Pierre-Marie Aubert, Marie-Hélène Schwoob and 3 more.
