Agriculture and Food

Presentation of the results: SUFISA project - Sustainable Finance for Sustainable Agriculture and Fisheries

Speakers:
• Pierre-Marie Aubert,
• William Loveluck,
• Marie-Hélène Schwoob
• and 1 more.

Presentation of the TYFA (Ten Years for Agroecology) scenario

Speaker:
• Xavier Poux

Environment, inequalities, health: what strategy for French food policies?

Authors:
• Charlie Brocard,
• Mathieu Saujot

Presentation of the TYFA (Ten Years for Agroecology) scenario

Speaker:
• Xavier Poux

Climate Mitigation under the next CAP: System change or Technological solutions

Speaker:
• Sébastien Treyer

Biomass and climate neutrality in 2050: managing scarcity to maintain productive and resilient ecosystems

Authors:
• Pierre-Marie Aubert,
• Sylvain Doublet,
• Christian Couturier
• and 1 more.

Committee for Climate Action

Speaker:
• Pierre-Marie Aubert

Is a transition of the European agriculture towards agroecology possible? 

Speakers:
• Xavier Poux,
• Pierre-Marie Aubert

Should we (already) be thinking about the next reform of the Common Agricultural Policy?

Authors:
• Elsa Régnier,
• Pierre-Marie Aubert

Food, biodiversity, climate: which path for European agriculture?

Speakers:
• Ben Allen,
• Pierre-Marie Aubert,
• Sébastien Treyer

Debate on the future of agriculture and the cereal chain of the Île-de-France region in an European context

Speakers:
• Marie-Hélène Schwoob,
• Baptiste Gardin,
• William Loveluck
• and 1 more.

Agriculture: more hands for a green transition?

Speaker:
• Aurélie Catallo